My younger daughter and I had the pleasure of dining at Le Jules Verne with several travel friends in January. Aux côtés de Frédéric Anton, l’architecte Aline Asmar d'Amman a souhaité emmener le restaurant dans une nouvelle ère où les arts culinaires et les arts décoratifs dialoguent et tissent des correspondances fortes avec … Completamente renovado, el restaurante gastronómico Le Jules Verne, situado en el 2.º piso de la Torre Eiffel, ha vuelto a abrir sus puertas en el verano de 2019 con el chef Frédéric Anton al mando. We thank you very much for your nice comment after your dinner at Le Jules Verne. Site officiel des Restaurants de la Tour Eiffel - Paris // 58 Tour Eiffel - Le Jules Verne - Bar à Champagne //. I cannot recommend it’s highly enough. It was a very special experience.More, my wife loves Paris, so we chose the Jules Verne for our anniversary dinner. Dear guest, I don’t think so for the whole experience you are getting. We were met at the foot of the Tower as our driver let us out and escorted...to the restaurant. Perched at a height of 410 feet (125 meters) and providing an exceptional view of Paris, Le Jules Verne is the must-visit gastronomic destination of the capital, and measures … The tone of the space is a combination of silvery gray, bluish gray and green-gray, echoing the sky, the Seine and the cobblestones, highlighted with black, gold and mirrors, which takes on a more fluid form and offers guests more privacy.Â. The sophisticated menu tempted even the most luxurious palate; the wine list superior. Beauty and the best. 5 star treatment from the get go and the food was mind blowing. course excellent combined with the food and service, this was a very memorable experience and one everyone should experience at least once. For each dish, ingredients are finely chopped by the chef, an homage to the Eiffel Tower’s architecture. We choose the 5 course dinner which was enough food. more. Speisen Sie in den stilvollen Restaurants auf dem Eiffelturm – dem berühmtesten Pariser Wahrzeichen. Welcome to the official website of the Eiffel Tower Restaurants. to the restaurant. The food was unique and delicious....My more adventurous 16 year old are everything. This was the perfect was to kick off our trip in Paris, Dinner inside the Eiffel Tower! I really have to say that this was an awesome restaurant. The food was fantastic as well as the service. the meals were presented beautifully and creatively. I would definitely recommend coming here for dinner while in Paris. Paris s’illumine, la tour Eiffel scintille, le lieu devient magique. Gastronomic restaurant Le Jules Verne, located on the 2nd floor of the Eiffel Tower, is now completely renovated, and re-opened its doors during the summer 2019, with Chef Frédéric Anton at the helm. I was there with 2 friends back in November and it ended up being about $300 per person. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. The Eiffel Tower is closed due to the Covid-19 pandemic ! It’s hard not to see out from any seat. Vom Restaurant 58 Tour Eiffel bis hin zum edlen Le Jules Verne und mehr. Destination gastronomique à part entière, Le Jules Verne propose une cuisine raffinée et graphique élaborée par le Chef étoilé Frédéric Anton, à l'image de ce lieu symbolique Situé au 2ème étage de la Tour Eiffel, Le Jules Verne, entièrement redesigné par l'architecte Aline Asmar d'Amman, accueille vos déjeuners et dîners d'affaires dans un cadre exceptionnel. Le Jules Verne de la Tour Eiffel vous accueille tous les jours pour le déjeuner à partir de 12h et pour le diner dès 19h. Closed. We were at the most interior and those seats facing the windows saw out very well. TOUREIFFEL.PARIS THE OFFICIAL WEBSITE OF THE EIFFEL TOWER, A website owned by Sociéte d'Exploitation de la tour Eiffel, * Tickets for tourism professionals, businesses, works committees, and school groups. At some point in the future we will definitely comeback to enjoy this fabulous place again. Regards, shocked that the meal wasnt paired with wines that complimented the dish, we have always had this previously and were shocked when the wine list came out. The servings were small as expected. Note: your question will be posted publicly on the Questions & Answers page. La nueva cara del restaurante Le Jules Verne. For dinner, guests will be able to choose between a 5-course and a 7-course tasting menu (190 and 230 euros respectively per person excluding beverages).Â. Is it expensive ? Le Jules Verne. ... We had previously tried to book at le Jules Verne but unfortunately this restaurant was full. Thank you for taking the time to write this review. An experience in excellent french cuisine. Le Jules Verne Second Floor - Contemporary French gourmet cuisine by Frédéric Anton Located on the second level of the Eiffel Tower, Le Jules Verse is 410 feet up from the ground and offers breathtaking views of the city of Paris. Le nouveau visage du restaurant Le Jules Verne. Reserve. Tel: +33 (0)1 45 55 61 44. Is it expensive ? Contact // Press // … dir_lejulesverne, Directeur général at Le Jules Verne, responded to this review, dir_lejulesverne, Marketing at Le Jules Verne, responded to this review. In addition to the three dining rooms, two additional spaces are available: “Le Comptoir” which offers a point of view from the heart of the Tower, and a view of the mechanical engineering of the yellow pulleys as well as “L’alcôve”, located across from the red pulleys. As expected, the restaurant itself was of high quality, understated elegance with a classy ambiance. The view can not be beat. La Tour Eiffel, le monument incontournable de Paris accueille le restaurant gastronomique Jules Verne entièrement refait à neuf.. La Dame de Fer fête ses 130 ans cette année.. C’est à 125 mètres du sol que le restaurant a été rénové : « On a tout rasé, tout démoli, tout reconstruit! 1er étage. sparkled the romantic feeling was even enhanced. Great seafood options and extensive choice of wines , all presented par excellence, Booked a lunch reservation 3 months ahead. Le Jules Verne – un restaurant Une étoile MICHELIN : une cuisine d’une grande finesse. ... One MICHELIN Star: High quality cooking, worth a stop! Also was...shocked that the meal wasnt paired with wines that complimented the dish, we have always had this previously and were shocked when the wine list came out. The evening will be one of our favorite memories and I highly recommend a special dining event at Le Jules! We went for one of the cheaper white wines on the wine list but it was very good, the food was amazing and you can't beat the view! It was her desire to join Frédéric Anton, in ushering the restaurant into a new era where culinary decorative arts harmonize together and weave lasting connections with Paris. We had the 3 & 5 course lunch. They also gave us a special little chocolate as it was our anniversary dinner which was a nice touch and appreciated. Découvrez le restaurant Dîner au deuxième étage de la tour Eiffel est une expérience hors du temps et de l’espace. Highly recommended. Le chef Alain Ducasse souhaite que le restaurant de la Tour Eiffel Jules Verne soit "le plus bel endroit de Paris pour savourer le plaisir d'une cuisine française contemporaine et accessible". I would think so. An experience of flavor enhanced by the restaurant’s new environment, designed by Aline Asmar d'Amman. I did not see a bar there. the courses didn't look big but by the time we had completed the dinner we were certainly well fed. Le Jules Verne is a restaurant located on the second floor of the Eiffel Tower in the 7th arrondissement of Paris, France. Service was great. 1er étage. Le Jules Verne. This was for the 7 course mean and we all had a drink to start and 2 bottles of wine. Le Jules Verne. It’s hard not to see out from any seat. Inside the Eiffel Tower, there are three main restaurants: La Bulle Parisienne (temporary), Le Jules Verne, and 58 Tour Eiffel, which is closed until autumn 2020 by remodeling. Not many...people can say they have had this type of experience at the Eiffel Tower.More, This is the version of our website addressed to speakers of English in the United States. Nos autres Espaces. The Eiffel Tower’s new gardens are now open and waiting for you! Improve this listing. the meals were presented beautifully and creatively. We got to see the city and the lights the entire evening. Le Comptoir du Relais - Hot eatery nr St.-Germain-des-Pres, 33-1-44-27-07-97 Le Divellec Ledoyen Le Grand Véfour Le Jules Verne — Eiffel Tower Le Meurice Le Pré Catalan Le Procope Le Train Bleu Maitre de Pierre Maxim's Michel Rostang Moulin Rouge Pierre Gagnaire Plaza Anthéné (Alain Ducasse) Restaurant Guy Savoy Dining at the Eiffel Tower: the challenge of French excellence. It was expensive but very memorable and that is what it is all about in the end. Despite the curiously uneven quality of our dinner and the slightly rough dining room service, we enjoyed Le Jules Verne and, as the new team and chef Anton settle in, I expect it will become a restaurant that’s every bit as magnificent as Le Pré Catelan. Take Paris’ most spectacular ride to the top for €25.90 or less (€25.90 for adult ticket with access to top by lift). Ranked #1,337 of 18,730 Restaurants in Paris. Perché à 125 mètres de hauteur avec une vue exceptionnelle sur Paris, Le Jules Verne est la destination gastronomique incontournable de la capitale, à la hauteur du … Every dish was delicious, beautifully served with waiters on cue placing plates and bowls before the guests. - We both wished for our spouses to be present. 58 Tour Eiffel. We had a fabulous time. Some 400 feet above Paris on the second floor of the south pillar of the Eiffel Tower, Chef Alain Ducasse's restaurant carries a … Every dish was delicious, beautifully served with waiters on cue placing plates and bowls before the guests. Les avis des inspecteurs MICHELIN, des informations sur les prix, le type de cuisine et les horaires douverture sur le site officiel du Guide MICHELIN You are inside the Eiffel Tower! Today : The reading of this comment has touched our teams and Frédéric Anton, to whom we share all the reviews we receive. With their beautiful new enclosures, the gardens are one of the Eiffel Tower’s flagship developments for 2018, and give visitors yet another way to prolong their timeless, romantic “Eiffel Tower experience”. It felt more like a restaurant than a drinks kind of place. Alle 665 Fotos, die von 13.469 Besuchern bei Le Jules Verne aufgenommen wurden, anzeigen. Three-star chef Frédéric Anton now presides over the destiny of this emblematic restaurant on the second floor of the Eiffel Tower, 125m above ground. Dîner au Jules Verne est une expérience hors du temps, hors de l'espace. Aujourd’hui installé à Paris, le Hégenheimois Thomas Gabriel va travailler pour le mythique restaurant de la Tour Eiffel Le Jules Verne. Perched at a height of 410 feet (125 meters) in the air, Le Jules Verne opens out to three dining rooms which offer an exceptional view on Le Champ-de-Mars, le Quai Branly and Trocadéro. Il succède à Louis Grondard (1983), Alain Reix (1992) et Alain Ducasse avec Sodexo (2007) . This was for the 7 course mean and we all had a drink to start and 2 bottles of wine. Are you sure you want to delete this question? En 1983 est achevée la construction au deuxième étage de la Tour d’un restaurant gastronomique baptisé le Jules Verne, en hommage au célèbre romancier porte-voix du progrès littéraire, scientifique et industriel. cooked fantastic food. Overall planning for our trip commenced much later than it should have. - We both wished for our spouses to be present. Perched at a height of 410 feet (125 meters) and providing an exceptional view of Paris, Le Jules Verne is the must-visit gastronomic destination of the capital, and measures up to the monument itself. I would think so. The food presentation and flavor was amazing! 100 metres above the Paris roof tops, eating perfectly...cooked fantastic food. Not cheap, but worth every cent. Be assured that we will pass on your...More. We were able to get reservations for Tuesday night and it was wonderful. We choose the 5 course dinner which was enough food. An absolutely fabulous experience . Le Jules Verne, Paris: See 439 unbiased reviews of Le Jules Verne, rated 4 of 5 on Tripadvisor and ranked #1,643 of 18,118 restaurants in Paris. Vaut l’étape ! Perché à 125 mètres, le restaurant etoilé Le Jules Verne s’ouvre sur une succession de trois salles offrant une vue imprenable sur le Champ-de-Mars, le Quai Branly et le Trocadéro. The venue in the Eiffel Tour with its fabulous views and city lights all over was marvelous and then when the Eiffel Tower lights themselves...sparkled the romantic feeling was even enhanced. Site officiel des Restaurants de la Tour Eiffel - Paris // 58 Tour Eiffel - Le Jules Verne - Bar à Champagne //. Make reservations as far in advance as you can it is hard to get in. Le Jules Verne est un restaurant parisien situé au deuxième étage de la tour Eiffel et spécialisé en cuisine française classique. It was a very special experience. It should embody and give a taste of this perfect marriage between strength and femininity. people can say they have had this type of experience at the Eiffel Tower. Enjoy unbeatable views of Paris and a bubbly break on the Parisian skyline. A 125 metros de altura con unas vistas excepcionales sobre París, Le Jules Vernes es el destino gastronómico imprescindible de la capital, ¡a la altura del monumento … the courses didn't look big but by the time we had completed the dinner we were certainly well fed. To learn more and make a reservation, click here. This is one of the best meals I've had in my life. I don’t remember if you can request window or not. Le chef Frédéric Anton est aux manettes depuis juillet 2019. Salon Gustave Eiffel. Since 2019, Le Jule Verne's cuisine has been led by chef Frédéric Anton, who succeeded Louis Grondard (1983), Alain Reix (1992) and Alain Ducasse (2007). I was there with 2 friends back in November and it ended up being about $300 per person. The menu presentation on a marble tablet opened the dining experience with grace. This is a great venue for a special occasion . The less adventurous 13 year old tried it all and also enjoyed the breads! As expected, the restaurant itself was of high quality, understated elegance with a classy ambiance. dans le Guide MICHELIN France 2020. The view was of...course excellent combined with the food and service, this was a very memorable experience and one everyone should experience at least once.More, Dear guest, Bar à Champagne. The menu presentation on a marble tablet opened the dining experience with grace. It’s both imposing and precious. We were at the most interior and those seats facing the windows saw out very well. 58 Tour Eiffel. The evening will be one of our favorite memories and I highly recommend a special dining event at Le Jules!More, Dear guest, We got to see the city and the lights the entire evening. Il est bien évidemment recommandé de réserver pour vous assurer une table, et éventuellement demander une place de choix près d’une fenêtre pour jouir pleinement de la vue. Having those 2 little criticisms the meal is very costly when you consider there is no wines with it as we were expecting. 1er etage de la Tour Eiffel, 75007 Paris, France (Gros-Caillou) +33 1 72 76 18 46. Email. Salon Gustave Eiffel. The new face of Le Jules Verne restaurant. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Bar à Champagne. Le Jules Verne Reservations. Having had many degestation experiences previously i was expecting some palate cleansers between courses that didnt come. It is always with great pleasure that we read that our customers have spent great moments in our restaurant. Beginning in 2019, the Eiffel Tower will completely renew its food offer, from the Michelin-starred Jules Verne restaurant to takeaway meals. LE JULES VERNE Cuisine d’exception dans un nouvel écrin. Le nouveau chef étoilé Frédéric Anton compte faire du restaurant Jules Verne, niché à 125 mètres du sol sur la Tour Eiffel, une table gastronomique à la hauteur du monument. Perché à 125 mètres, le restaurant étoilé MICHELIN Jules Verne s’ouvre sur une succession de trois salles offrant une vue imprenable sur le Champ-de-Mars, le Quai Branly et le Trocadéro. Timing and temperature were superb, the plating was amazing and considering a seven course meal the servings were perfect. Happiness for the taste buds on every floor. It is essential for us to provide our customers...More, A 3 generation group of ladies (grandmother, mother and grand daughters) spent the week in Paris. The Eiffel Tower’s gastronomic restaurant has reinvented itself conceptually and in terms of what it can offer guests who wish to dine, extending the promise of an enchanting experience in the Parisian sky...all day long!Â, For lunch, guests will be able to savor a 3-course menu (105 euros per person, excluding beverages). History. Website. C’est également une adresse gastronomique depuis que le chef du Pré Catelan, Frédéric Anton, y a installé son piano. 2ème étage. The Eiffel Tower inspires me with its complexity: it’s a magical place. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Le nouveau chef étoilé Frédéric Anton compte faire du restaurant Jules Verne, niché à 125 mètres du sol sur la Tour Eiffel, une table gastronomique à la hauteur du monument. The food was great especially the scallop and venison plates i found then amazing. All the tickets bought on our web site www.toureiffel.paris have been cancelled and refunded. It’s a smart, relaxed formal atmosphere. Les clients bénéficient d’un accès privilégié par un ascenseur réservé au pilier sud. Excellent food. Not cheap, but worth every cent. The being on the 8th floor of the Eiffel Tower, the views were exceptional. We are so glad to read that you enjoyed your moment at Le Jules Verne. The view can not be beat. You are inside the Eiffel Tower! In July of 2019, Le Jules Verne unveiled its new venue and a menu concocted by Chef Frédéric Anton, winner of the “Meilleur Ouvrier de France” award.Â, For Le Jules Verne, he created a menu which features unprocessed and noble ingredients from various regions in France such as crab, prawns, free-range poultry, and even chocolate.Â, Thanks to subtle pairings, the restaurant’s dishes reveal the best in each ingredient while emphasizing aromas and flavors. I’m not sure. Le Jules Verne Restaurant Manager. I ate at Marcus at the Berkeley 2 days before which whilst a very pleasant experience cost significantly more and couldn’t match the food or service on offer here. I cannot recommend it’s highly enough.More, Awesome table. At some point in the future we will definitely comeback to enjoy this fabulous place again. I don’t remember if you can request window or not. The less adventurous 13 year old tried it all and also enjoyed the breads! It’s very expensive, but so worth it for the once in a lifetime experience. I don’t think so for the whole experience you are getting. They also gave us a special little chocolate as it was our anniversary dinner which was a nice touch and appreciated.More, This was a lunch time meal with my wife for her 50th birthday. By browsing this website, you agree to the use of cookies which we will use to compile visitor statistics. Exceptional view, brilliant service and exceptional food. What is the average price range in USA dollars and how is customer service? Highly recommended.More, You do this for the experience. The sophisticated menu tempted even the most luxurious palate; the wine list superior. Discover the Eiffel Tower Restaurants, whether for a simple gourmet snack or a more special experience at the 58 Tour Eiffel (first floor) or the Jules Verne (second floor) with an exceptional panoramic view over the whole of Paris.

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